Ristorante du Lac
At an elevation of 2,473 meters at the Great St. Bernard Pass: traditional dishes from the Aosta Valley and Switzerland, with a view of the lake at the pass.
Topics
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Craft Beers and Spirits
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Fontina and Alpine Pasture Cheeses
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Jambon alla Brace
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Jambon de Bosses DOP
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Via Francigena
Located right at the Great St. Bernard Pass at nearly 2,500 meters, overlooking the alpine lake, the Ristorante du Lac is a historic summer stop for travelers, cyclists, and hikers.
Open during the summer season when the mountain pass is open to traffic.
Alpine specialties from the border region:
- Fondues, raclette, and alpine cheeses
- Hot soups and traditional Aosta Valley dishes
- Unique views of the lake and the peaks along the Italian-Swiss border